Tseng Noodles
Scallion with Sichuan Pepper
Premium ribbon-like noodles from Taiwan tossed in a fragrant scallion and tongue-numbing Sichuan pepper oil.
$3.79
Key Properties
Brand And Origin CountryTseng Noodles, Taiwan
Broth Styledry / sauce-tossed (no broth)
Cooking Methodboil
Cooking Time(minutes)6 minutes
Flavor VariantScallion with Sichuan Pepper
Included Toppings-0.1
Ingredient Basewheat flour (wheat)
Net Weight(g)464 g
Noodle Typeribbon-like
Nutrition Profilecalories, fat, saturated fats, trans fats, cholesterol, sodium, carbohydrates, net carbs, fiber, sugar, protein, calcium, iron, potassium, vitamin D
Price3.79
Price Per Unit3.25
Product Typeribbon noodles (non-broth, dry/sauce-tossed instant noodles)
Serving Count(servings)4 servings
Shape Or Cutribbon
Spice Levelspicy / tongue-numbing
Storage RequirementsStore in a cool, dry place away from direct sunlight to maintain freshness.
Texturechewy